Drink your beer; Cook with this! Beer powder is a dehydrated form of beer, without the alcohol content. It delivers delicious beer flavor in recipes without concerns over refrigeration, cooking time, or (worst of all) beer waste.
The flavor profile of the American beer used to make this powder has hints of green apple, white grapes, creamy wheat and barley and mild sugar. Use smaller amounts of powdered beer to enhance the flavor of your dishes. Use a larger amount to add stronger beer flavor.
Beer powder is a unique addition to seasoning or dry rubs for meat, broth, dips, and in other novelty dishes.
Add surprising flavor to snacks such as nuts and pretzels by sprinkling a little beer powder.
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