Easily make taqueria-style carne asada with this authentic blend of 11 Mexican spices and chili peppers from Spice Specialist.
Our chef inspired Carne Asada Seasoning is used to season beef, pork, and chicken before cooking to add explosive flavor to tacos, burritos, fajitas, and other spicy meat dishes. It is a salt-free blend made from only real ingredients with no fillers, MSG, or preservatives.
Jb
Question
Ingredients carne asada spice
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Marie
There is a separate tab but here is what that shows garlic
New Mexico chili powder
pasilla chili
chili de arbol
cumin
celery
onion
oregano
paprika
black pepper
coriander
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Stacy Anderson
Question
Would this be consider a dry rub or a marinade? Also, how much meat approximately would the 10lb. bag season?
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Marie
sorry I thought I did in fact answer this, but it looks like it never posted. This is a dry rub, you would need to add oil and splash of vinegar to make it marinade
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Marie
You would still follow traditional liquid being soy sauce and Worcestershire sauce, but instead of other seasonings you would use this .
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