Herbs de Provence, also known as Herbes de Provence, is a mixture of herbs and lavender, typical of southeast France. It adds bold, fresh flavor to many dishes and can make just about anything taste a little more “French.”
A dash of herbs de Provence will liven up herb roasted chicken, pork, and fish dishes. Common foods like french fries will taste like gourmet masterpieces when topped with this special blend.
Spice Specialist Herbs de Provence is hand-mixed from basil, lavender, rosemary, savory, tarragon and thyme.