Baharat is a spice blend commonly used in middle eastern cooking. Baharat literally means “spice” in Arabic.
Use baharat to easily add delicious Middle Eastern flair to lamb, fish, chicken, or beef.
Or try adding it to a pan with a little butter to disperse the flavors, then add your meat or vegetables for frying. You can also use baharat in soups and as a condiment.
Spice Specialist Baharat is hand-mixed from cardamom, chili powder, cinnamon, cloves, coriander, cumin, nutmeg, paprika and pepper.