The Forbidden Blend
There are times when you may have to combine certain spices to impress. It’s a tense moment. Can you muster up the courage?
Sometimes kitchen business is risky. An unexpected dash a ginger. A little bit of cocoa powder. Dried poblano to create some heat.
Welcome to an era of rich and deep flavor. It’s a new frontier in mole sauce. It’s innovation for the flavorful.
Will you dare to try the forbidden blend?
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