Chorizo is a spicy mix of chopped pork and far seasoned with smoky paprika, cumin, and more. People argue over the best way to enjoy it. Sliced up on a sandwich, grilled, simmered in beer? Who can say.
We love the flavor so much that we never settle for the bland store-bought chorizo sausages.
Season potatoes, eggs, sliced peppers and some ground beef for an awesome breakfast scramble.
Add it to tomato sauce and make the best enchiladas in town.
And, of course, use it to make your own homemade chorizo.
Experiment and enjoy!
5 out of 5
Best mix I have ever used. My wife is from Laredo and every time we visited for the holidays I would sock up for the year.
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John Allis
Question
How much spice is needed per pound of meat
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Marie
I use 4 ounces
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5 out of 5
chorizo spice
Very good if your a chorizo fan, glad I tried it.
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