Our Tabil is a spice often used in North African Cooking. Besides the charming aroma, it lends a robust flavor with just enough of a spicy kick, to meat dishes and veggies.
Typical Associated Cuisines: African, Algerian, Tunisian, and Arab
Our Tabil is a spice often used in North African Cooking. Besides the charming aroma, it lends a robust flavor with just enough of a spicy kick, to meat dishes and veggies.
Typical Associated Cuisines: African, Algerian, Tunisian, and Arab
Contains:
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