Basil, Whole (Imported)

Rated 5.00 out of 5 based on 2 customer ratings
(2 customer reviews)



Basil is typically used in Italian cuisine such as red sauces and pesto. It should be added to cooking at the last minute as heat quickly destroys the flavor. Fresh basil spoils very quickly so it is preferable to have dried basil on hand for cooking.


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