Take-out is great, but have you been dreaming about making gyros at home?
Our Traditional Gyro Seasoning is here to show you that nothing is impossible in the kitchen!
Works great on chicken, lamb, or beef, no matter what your gyro style may be. This seasoning is great on a variety of dishes awaiting a Mediterranean flare.
Syyed
Question
Is this Halal or Khosar?
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Marie
No we are not either we are Kosher
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Cowboy Dave
Question
Hello…Anxious to try the gyro spice with my grass fed, natural, beef and lamb. Could you guess how much spice would I add to a 1# beef, 1# lamb meat mixture? My guess is a 1/4 cup, more or less, n let it wet out in mixture in frig, overbite before cooking? Thxs
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Marie
Hello I would say two tablespoon to start, it is pretty strong. Hope it great
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Marie
Yes this is the spice you just rub it down prior to cooking and you do not need to add anything else.
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